Create Daily Specials for lunch and dinner and ensures proper food presentation. Incorporates local ingredients in menu items, when possible. Works with GM to monitor and control inventory and to determine supplies to purchase. Assists GM in scheduling Kitchen Staff. Works with GM to control Labor costs. Participates in interviewing and hiring of Kitchen Staff. Promotes t

Ensure the daily operation of the back of house adheres to operating procedure guidelines Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc. used in recipes Prepare all food items per recipe guidelines, tasting and adjusting for flavor with assistance of chef Ensure back of house area adheres to the highest standards of cleanliness, pres

Food. Service. Film. Fun! Marcus Theatres Where Talented People Find Limitless Opportunities! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Our Associates Enjoy... Competitive Wages & Premium Holiday Pay Flexible o

Prepares all hot foods for patient trayline, cafe, and functions including (but not limited to) entrees, vegetables, starches, and bakery items. PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population. Licensure Food Handlers (as required by local Health Department). Food Handlers required upon hi

A great job and a great future awaits you at Smithfield Foods. We're an $18 billion U.S. food company with nearly 60,000 employees worldwide. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Join our family today. Apply Now! Your Opportunity The Taste of Smithfield Restaurant The Cook is responsible for accurate

A great job and a great future awaits you at Smithfield Foods. We're an $18 billion U.S. food company with nearly 60,000 employees worldwide. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Join our family today. Apply Now! Your Opportunity Our team members receive industry competitive salaries and are eligible

Prepares all hot foods for patient trayline, cafe, and functions including (but not limited to) entrees, vegetables, starches, and bakery items. PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population. Licensure Food Handlers (as required by local Health Department). Food Handlers required upon hi

Ensuring the completion of Food Service Worker duties during the assigned shift through manual performance. These tasks include, but are not limited to, dusting, sweeping, vacuuming, wet or dry mopping, pot and pan washing, cleaning and sanitizing equipment, cleaning tables in the dining area, serving on the serving line, operating the dish machine, and cleaning the kitch

Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv

Prepares all hot foods for patient trayline, cafe, and functions including (but not limited to) entrees, vegetables, starches, and bakery items. Qualifications HS High School Grad or Equivalent Food Handlers Card Certification Food Service Certification, ServSafe Food Handler Certification Food Service Certification Cook, Food Service Skills Active Learning, Active Listen

Prepares all hot and or cold foods for patient trayline, cafe, and functions including (but not limited to) entrees, vegetables, starches, and bakery items. PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population. Licensure Food Handlers (as required by local Health Department). Experience in Lieu

The Executive Chef is responsible for leading all aspects of kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare and advise the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an upbeat, ambitious Culinary professional to work a Monday Friday schedule, with

Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay

Overview Why Join Our Team Great earnings potential Full and part time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No cost Culinary, GED and Associates Degree programs Free shift meals and a 25% discount when dining in as a guest Eligible for up to 50% next day pay

Ensuring the completion of Food Service Worker duties during the assigned shift through manual performance. These tasks include, but are not limited to, dusting, sweeping, vacuuming, wet or dry mopping, pot and pan washing, cleaning and sanitizing equipment, cleaning tables in the dining area, serving on the serving line, operating the dish machine, and cleaning the kitch